a little something special from our kitchen to yours........

Monkey Bars

preheat oven to 350°

½ stick butter ( softened )

½ cup brown sugar

1 egg

3 bananas

1 ¼ cup flour

½ cup chocolate chips

½ cup coconut

In a mixing bowl beat sugar and butter till fluffly, then add egg. Add bananas, flour, and chocolate chips, to wet ingredients, beat well.

Pour into 9" greased pan bake 15-25 minutes. Place coconut on top for the last 10 minutes. Till golden brown. Cool before cutting.

Super served warm with Black Walnut ice cream!

 Momma's Caramel Apple Salad

4 to 6 Snickers candy bars ( FROZEN )

4 to 6 Granny Smith Apples (add some Pink Lady's for color)

1- 8oz. Cool Whip

1-3oz pkg. Vanilla Instant Pudding

Place Cool Whip in a large bowl, mix in vanilla pudding powder & stir. Add chopped Snickers & chopped apples (with peel on) to the Cool Whip mixture, stir. Keep in the fridge till ready to serve.

Easy to double & perfect for a party !!!